Pastrami — DAG’s Food Blog

You’ve heard this before from me so here we go again. I’ve never made Pastrami from scratch in my life! The first thing I did was get the best brisket on the planet in my opinion. I ordered what I thought was a “medium” sized brisket from Snake River Farms. Quick side note: this is not […]

via Pastrami — DAG’s Food Blog

One of my favorite food blogs is David Alan Griers.  Check it out-wow!

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s